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China Visa Requirements for France – 30-Day Visa-Free Entry Guide 2025

No Visa Required for French Citizens! 🇫🇷 ➡️ 🇨🇳 Great news for French travelers! Since November 30, 2024, French citizens holding ordinary passports can travel to China without a visa for up to 30 days. This visa exemption policy is valid until December 31, 2025. Key Details at a Glance Visa Status Visa-Free Entry Maximum […]

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Cultural Bridge: Turning Awkward Moments Into Meaningful Connections

“I made every cultural mistake possible in my first week in China. By the end of my trip, those same ‘mistakes’ had become the foundation of genuine friendships and unforgettable experiences.“ Here’s what 91% of Western tourists discover: Those awkward cultural moments aren’t failures—they’re opportunities. When you accidentally refuse a business card incorrectly, laugh loudly

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guilin rice noodles

Guilin Food Guide: 12 Must-Try Local Dishes for First-Time Western Visitors

Introduction: Guilin’s Culinary Harmony Between Mountains and Rivers Guilin, renowned worldwide for its breathtaking karst landscapes and the poetic beauty captured in the phrase “Guilin’s scenery is the best under heaven” (桂林山水甲天下), offers Western travelers a unique culinary journey that mirrors the city’s harmonious relationship with nature. Guilin cuisine (桂菜 – Guìcài) represents the distinctive

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chengdu hotpot

Chengdu Food Guide: 15 Must-Try Spicy Sichuan Dishes for First-Time Western Visitors

Introduction: Welcome to China’s Spice Capital and UNESCO City of Gastronomy Chengdu, the laid-back capital of Sichuan Province, offers Western travelers the most thrilling and challenging culinary adventure in China. As UNESCO’s first City of Gastronomy in Asia, Chengdu cuisine (川菜 – Chuāncài) is famous worldwide for its bold use of Sichuan peppercorns, chili peppers,

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xiaolongbao 小笼包

Shanghai Food Guide: 15 Must-Try Local Dishes for First-Time Western Visitors

Introduction: Shanghai’s Culinary Revolution from Trading Port to Global Food Capital Shanghai’s extraordinary culinary landscape tells the story of China’s most cosmopolitan city, where traditional Jiangnan cuisine meets international influences from over 150 years as a global trading hub. As China’s financial center, Shanghai cuisine (本帮菜 – Bēnbāng Cài) represents sophistication and innovation, blending the

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